TOP 5 UNCOMMON STREET FOODS TO TRY
Paris, the city of love and romance, is known for its iconic landmarks, museums, and fashion. But what about its street food? Hidden in the nooks and crannies of the city, there are some amazing street food vendors serving up some of the most delicious and unique dishes you'll ever try. From savory to sweet, Parisian street food has something for everyone. In this article, we'll be unveiling the top 5 uncommon street foods you must try on your next visit to Paris. Get ready to tantalize your taste buds and discover the hidden gems of Parisian street food.
The History and Evolution of Parisian street food
Parisian street food has a long and rich history that dates back to medieval times. During this period, street vendors sold meat skewers, bread, and cheese to hungry Parisians. As the city grew, so did the variety of street food on offer. Today, Parisian street food is a melting pot of cultures, with influences from Asia, Africa, and the Middle East.
Over the years, Parisian street food has evolved to cater to changing tastes and preferences. While traditional French snacks like croissants and baguettes remain popular, there has been a surge in demand for more exotic and unconventional street food. This trend has given rise to a whole new generation of street food vendors who are pushing the boundaries of what's possible with street food.
Bokit: What is it and where to find it?
Bokit is a popular street food in the French Caribbean islands of Guadeloupe and Martinique. It is a fried bread that is stuffed with a variety of fillings, including chicken, fish, and vegetables. In recent years, bokit has become increasingly popular in Paris, thanks to the large number of Caribbean immigrants who call the city home.
One of the best places to try bokit in Paris is at the Bokit'La food truck, which is located in the 11th arrondissement. Here, you can sample a variety of fillings, including spicy chicken and cod fritters. The bokit is crispy on the outside and soft on the inside, making it the perfect snack for a quick lunch or a mid-afternoon snack.
Socca: The traditional Niçoise snack
Socca is a traditional snack from the city of Nice in the south of France. It is a thin, crispy pancake made from chickpea flour, water, and olive oil. The pancake is cooked in a wood-fired oven, which gives it a smoky flavor and a crispy texture.
In Paris, one of the best places to try socca is at Chez Amina, a small street food stand located near Canal Saint-Martin. Here, you can watch as the socca is cooked in a large wood-fired oven before being served hot and crispy. Socca is the perfect snack for a sunny day in Paris, and it pairs well with a glass of chilled rosé.
Bao Burgers: NEW ADDITION TO THE PARIS STREET FOOD SCENE
Bao burgers are a newer addition to the Paris street food scene, but they have quickly become popular. They are steamed buns filled with meat or vegetables and can be found at places like Yaki Bao
Yaki Bao is a popular street food stand located in the heart of Paris. Here, you can sample a variety of bao burgers, including classics like beef and pork as well as more innovative options like vegan or gluten-free.
The buns are soft and fluffy on the inside and slightly crispy on the outside, making them the perfect snack for any time of day. For those looking for something a bit more adventurous, Yaki Bao also offers an array of toppings to choose from, including kimchi and wasabi mayonnaise. Whether you're looking for a quick lunch or an afternoon snack, Yaki Bao's bao burgers are sure to hit the spot.
Galettes saucisse: The ultimate French hotdog
Galettes saucisse is a traditional street food from the region of Brittany in northwest France. It is a type of hotdog that is made with a buckwheat pancake (galette) and a sausage (saucisse). The galette is cooked on a griddle before being stuffed with the sausage and a variety of condiments, including ketchup, mustard, and mayonnaise.
In Paris, one of the best places to try galettes saucisse is at Breizh Café, a small restaurant located in the Marais district. Here, you can sample a variety of fillings, including chorizo and goat cheese. The galette is crispy on the outside and soft on the inside, making it the perfect snack for a lazy afternoon in Paris.
Panisse: A vegan street food delight
Panisse is a popular street food in the south of France, where it is often served as a side dish or a snack. It is a type of fritter that is made from chickpea flour, water, and olive oil. The fritter is fried until crispy on the outside and soft on the inside, making it the perfect snack for vegans and vegetarians.
In Paris, one of the best places to try Panisse is at La Panisse, a small street food stand located in the 2nd arrondissement. Here, you can sample a variety of toppings, including tomato sauce and pesto. Panisse is the perfect snack for a quick lunch or a mid-afternoon snack.
Where to find these hidden gems in the streets of Paris?
Paris is a city full of hidden gems, and the street food scene is no exception. While some of the best street food can be found in popular tourist areas like the Marais and Montmartre, many of the best vendors are tucked away in quiet corners of the city.
To find the best street food in Paris, you need to be willing to explore. Wander through the backstreets of the Bastille, or head to the 10th arrondissement to discover some of the best Indian-inspired street food in the city. Whatever you do, don't be afraid to venture off the beaten track.
Why you should try Parisian street food at least once in your life?
Paris is a city full of surprises, and the street food scene is no exception. From savory to sweet, Parisian street food has something for everyone. Whether you're a foodie or just looking for a quick snack, Parisian street food is a must-try experience.
So, next time you're in Paris, be sure to venture off the beaten track and discover the hidden gems of Parisian street food. Who knows, you might just find your new favorite snack.
